Korean Chicken Wings | #Shorts | Sanjeev Kapoor Khazana
Korean Chicken Wingsingredients6-8 Chicken Wings Cup Refined Flour (Maida) Cup Corn Starch2 Eggssalt To Tastesauce1 Tbsp Sesame Oil6-8 Garlic Cloves, Chopped1 Inch Ginger Piece, Chopped2 Tbsp Korean Chilli Paste1 Piece Orange1 Tsp Soy Sauce
