The origin story of each of the shapes: Pasta chef Evan Funke on what drives him

Pasta chef Evan Funke explains that what drives him is the anthropology behind pasta making and how the techniques are passed on from generation to generation.#EvanFunkeLearn More About Your Favorite Celebs on If You Only Knew:





$15 Off Your First Box of Produce





4 Week Keto



Thrive Market